Jean-Robert French Restaurant Group

Jean-Robert French Restaurant gift cards are accepted at all Jean-Robert restaurants.

Purchase at any of our restaurants or call Annette at 513.721.1345 ext 3 for details.

… a year of milestone celebrations just got sweeter for restaurateur Jean-Robert de Cavel: on Oct. 24, Zagat Survey named Jean-Robert at Pigall’s one of 11 top restaurants in the country. (from Downtowner)
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We will be celebrating the turn of the New Year at Jean-Robert at Pigall’s, Pho Paris, JeanRo Bitstro and Greenup Café. We hope that you will join us on this fun-filled night for great food and drink.

Call for details and reservations.

Pigall’s (513) 721-1345 | Pho Paris (859) 643-1234 | JeanRo (513) 621-1465 | Greenup Café (859) 261-3663

Lunch at Pigall’s has returned.
Cincinnati’s finest lunch has returns for your dining pleasure. Join us at Jean-Robert at Pigall’s Mon – Fri, 11:30 to 2, November 23rd to December 28th.
Call Maitre d’ Richard Brown to reserve your table. (513) 721-1345

Zagat likes Jean-Robert

THE ENQUIRER, Oct. 24th, 2007

Jean-Robert at Pigall’s is one of 11 top-rated restaurants in the United States, according to the 2008 Zagat Survey of America’s top restaurants.

The Zagat guide, covering 1,416 eateries in 42 major markets, is based on 23 million meals experienced by over 132,000 surveyors.

“It’s wonderful to be recognized as one of the top restaurants in the country and Cincinnati,” Owner and Chef Jean-Robert de Cavel said Wednesday morning, just minutes after learning of the survey results.

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America’s Tops: Eleven restaurants in this year’s survey earned a near perfect 29 out of a possible 30 for food, including: Atlanta - Bacchanalia; Charlotte - Barrington’s; Chicago - Carlos’; Cincinnati - Jean-Robert at Pigall’s; Connecticut - Thomas Henkelmann; Dallas/Ft. Worth - French Room; Milwaukee - Sanford; New Jersey - Nicholas; San Francisco - Gary Danko; Washington, DC - Inn at Little Washington; Westchester/Hudson Valley, NY - Xaviar’s at Piermont. Zagat includes the top five places for food and popularity in each of the 42 cities it covers in this year’s guide.

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