CBJR to partner with Wiedermann Mansion

April 16th, 2008 | Posted in Cuisine by Jean-Robert, Press

Cuisine by Jean-Robert announces a new partnership with Wiedemann Mansion in Newport! Cuisine by Jean-Robert, the catering division of the French Restaurant Group, has just signed on to be one of the preferred caterers for the beautiful, historic Wiedemann Mansion located in Newport. With a breath-taking view of the Ohio River and Downtown, the Wiedemann Mansion is the perfect spot for your next corporate or social event. With a perfect match of elegant cuisine and amazing ambiance, the partnership between Cuisine by Jean Robert and the Wiedemann Mansion is sure to be a success. Call Donna at 859.655.9018 or email rd.weddle@insightbb.com to find out more about this amazing venue!

Cuisine by Jean-Robert Offers Off-Site Catering in 2008

January 21st, 2008 | Posted in Cuisine by Jean-Robert

Cuisine by Jean-Robert, the catering division of the French Restaurant Group, is catering for off-site events in 2008.  Gatherings that range from small canapé receptions to weddings, our menus are sure to accommodate your needs.  Cuisine by Jean-Robert will offer all inclusive wedding packages as well as corporate repeat events with specialized pricing for lunches or dinners at the office (groups of 20 or more preferred).
Also included within the Cuisine by Jean-Robert group are house-made desserts from Pastry Chef and Chocolatier Jean Philippe Solnom.  Jean Philippe can create a sweet masterpiece for your next event that ranges from individual desserts to specialty birthday and wedding cakes.

Plan now for your big party of 2008. Contact Drew Hester, 859.581.0363, drew@jeanrobertgroup.com.

Valentine’s Chocolates

January 18th, 2008 | Posted in Cuisine by Jean-Robert, Greenup Café, Shop, Specials

Valentines Chocolates & Sweets
Small Heart box w/ 6 milk chocolate ganache truffles $12
Large Heart box w/9 milk chocolate ganache truffles $15
12 Glazed sugar cookie $8
Strawberry & Dark Chocolate Mousse Hearts Ind. $6 Mini $4

Chocolates by the pound
w/ raspberry ganache 1 lb $32 | ½ lb $17
w/cointreau ganache & milk chocolate & hazelnut ganache 1 lb $40 | ½ lb $22
Milk Chocolate Truffles 1 lb $27 | ½ lb $15

To place an order, please call 859-581-0363 or fax 859-581-0360.

Cuisine by Jean-Robert

December 13th, 2007 | Posted in Cuisine by Jean-Robert

Cuisine by Jean-Robert, exclusive caterer for the Newport Aquarium, is now available for off-site events.
Providing exceptional cuisine for parties of any size, Cuisine by Jean-Robert is the perfect choice for your upcoming event.
From weddings to small corporate gatherings, we look forward to making your event a memorable occasion.

For more information, contact Drew Hester, 859.581.0363, drew@jeanrobertgroup.com
or visit Newport Aquarium - Currents Ballroom Website

FACC at Currents

October 27th, 2007 | Posted in Cuisine by Jean-Robert, Events
November 15, 2007
6:00 pmto11:00 pm

Special Events at Currents with French American Chamber of Commerce, featuring Cuisine by Jean-Robert.  Celebrate the arrival of the Beaujolais Nouveau at the Newport Aquarium.

View Event

Copyright ©2008 by The Jean-Robert French Restaurant Group