Champagne Dinner @ Pigall’s
January 21st, 2008 | Posted in Events, Jean-Robert at Pigall's| March 13, 2008 | ||
| 6:30 pm | to | 9:00 pm |
Pigall’s will feature a Champagne Dinner on Friday, March 13th. Reception starting at 6:30 and dinner at 7pm. Five courses, all inclusive. $150. Prices include tax and gratuity.
For reservations, please contact Maitre d’ Richard Brown. Tel. 513-721-1345. Email: richard@jeanrobertgroup.com.
Champagne Dinner Menu
Domaine des Baumards NV “Carte Turquoise” Crémant de Loire Brut
*
L’Amuse Bouche
*
Lobster Salad
Delamotte NV Brut
*
Foie Gras
Bertrand Ambroise NV Crémant de Bourgogne Brut
*
Fish
Domaine des Baumards NV “Carte Corail” Crémant de Loire Brut Rosé
*
Meat
Laurent-Perrier NV Brut
*
Dessert
Schramsberg 2004 Crémant Demi-Sec
