Brunch Menu
[M-F NOT SURE]
Eggs Benedict with a slice of homemade Brioche, roasted tomatoes, spinach & Canadian bacon |
$ 9.75 |
Omelet with medley of mushrooms, tomatoes, |
$ 8.50 |
Fine tart du Jour served with two fried eggs |
$ 8.50 |
Buttermilk pancakes with Jill’s maple butter |
$ 7.00 |
Puff pastry with local goetta, poached egg, hollandaise and piperade |
$ 8.50 |
French Croissant Perdu, cinnamon and honey, served with sauteed seasonal fruit |
$ 7.75 |
“Wannabe” Wildflour huevos rancheros |
$ 9.75 |
Croque Monsieur, with two eggs sunny side up |
$ 8.75 |
Greenup salad with radish, dried cranberries, green beans, and chicken, topped with poached egg and honey mustard dressing |
$ 10.75 |
Classic quiche Lorraine with bacon & spinach |
$ 8.75 |
Croissant with tomatoes, avocados and brie. Served with a side of Greenup Salad. |
$ 8.50 |
| Sides | |
Fresh Fruit |
$ 4.00 |
Bacon, sausage or goetta |
$ 3.00 |
Toasted white bread (two slices) |
$ 1.25 |
Toasted brioche (single slice) |
$ 1.75 |
Country potatoes |
$ 2.00 |
308 Greenup Street Covington, KY 41011 Tel. (859) 261-3663 Fax. (859) 261-1304