About the Jean-Robert French Restaurant Group
In 2001, after working in the culinary business for 25 years, Jean-Robert de Cavel’s dream of owning and operating his own restaurant came to fruition. The creative development and meticulous planning of Jean-Robert, his wife Annette, and their partners Martin and Marilyn Wade brought forth their first and flagship restaurant Jean-Robert at Pigall’s.Within just a few years, and after great successes within the restaurant, community and outreach programs, the Jean-Robert French Restaurant Group is proud to show their great strides in the Cincinnati restaurant and cultural scene with four great restaurants – Jean-Robert at Pigall’s, Bistro JeanRo, Greenup Café, and Chalk. There are more great ventures to come and as always… we look forward to serving you. Merci.